Friday, July 31, 2015

Cheese - Rempel Family Meatloaf

Meatloaf with cheese, onion soup mix, steak sauce and crushed buttery round crackers.

Thursday, July 30, 2015

Bread - Dees Health Bread

Chock full of nutritious cracked wheat, sunflower and flax seeds, this robust whole-wheat bread has a wonderfully complex flavor.

Wednesday, July 29, 2015

Breakfast And Brunch - Ultimate Irresistible Granola

This is THE BEST granola out there. Walnuts, pecans, coconut, sesame seeds and honey are just a few of the delectable ingredients that make this the most delicious and nutty granola out there, you won't be disappointed!

Tuesday, July 28, 2015

Bbq Grilling - Grilled Halibut With Cilantro Garlic Butter

Delicious! My husband absolutely loves this recipe! Fish is simply seasoned with lime juice then served with a cilantro lime garlic sauce. Serve over a bed of greens with a nice loaf of bread for a complete meal.

Monday, July 27, 2015

Appetizers And Snacks - Beer Battered Fried Vegetables

Double dipping is the trick to these golden and delicious fried veggies. The first dipping is in an egg/milk batter, the second in a beer/flour concoction. Then they 're deep fried in vegetable oil. Serves six.

Sunday, July 26, 2015

Appetizers And Snacks - Pumpkin Fluff Dip

This is a very creamy and yummy vanilla pumpkin dip that is served with graham crackers. I like the cinnamon graham crackers best, but you can decide for yourself.

Friday, July 24, 2015

Cheese - Rockin Oysters Rockefeller

This is a slight variation on the classic dish Oysters Rockefeller. Serve this delicious dish and watch your guests cry, 'I love you!!!'

Bread - Syrian Bread

Mix the dough in your bread machine and bake in the oven. A versatile Middle Eastern style flat bread that you can serve with lunch or dinner.

Thursday, July 23, 2015

Breakfast And Brunch - Fluffy French Toast

This French toast recipe is different because it uses flour. I have given it to some friends and they've all liked it better than the French toast they usually make!

Friday, July 17, 2015

Side Dish - Sweet Potato Casserole Vii

My family likes the crunchy topping on these sweet potatoes.

Pasta - Pasta E Fagioli I

This traditional pasta and white bean soup deserves the best Parmesan cheese you can afford. Use the rind to flavor the cooking liquid, along with onion, celery, carrot, ham, garlic, tomatoes, beef stock, thyme, bay leaf and pepper.

Wednesday, July 15, 2015

Dancing Abstract Painting Decoration Unstretch

3 Pics Dancing Lover Abstract Modern Art 100% Hand Painted Oil Painting On Canvas Wall Art Deco Home Decoration

Tuesday, July 14, 2015

Herbs And Spices - Memphis Rub

This zesty rub will bring out the best in ribs and other meats. Try it on chicken!

Monday, July 13, 2015

Salad - Jennys Sweet Waldorf Salad

Virginia Beach Strip Clubs
I couldn't ever find the perfect Waldorf salad - one that wasn't too mayonaise-y tasting, yet one that still held enough of the original flavor to be called a Waldorf. So I mixed and matched and experimented, and finally came up with a perfect twist on the classic Waldorf Salad recipe. Now I get requests for it at every family get together!

Herbs And Spices - Homemade Vanilla Extract

Homemade vanilla extract! What could be better and cheaper!

Sunday, July 12, 2015

Soups Stews And Chili - Grandma Elaines Unstuffed Sweet And Sour Cabbage

Enjoy the flavors and ingredients of traditional cabbage rolls adapted in this heirloom recipe into a savory stew featuring tomatoes, cabbage, onions, and meatballs.

Saturday, July 11, 2015

Seafood - Mango Licious Tilapia

My son's girlfriend, Nicole, named this 'mango-licous' . The mango salsa is great over the tilapia, as a dip or on cottage cheese.

Friday, July 10, 2015

Thursday, July 9, 2015

Pasta - Shrimp And Feta Cheese Pasta

Shrimp is cooked in garlic and white wine, then tossed with pasta and feta in a fresh tomato sauce.

Tuesday, July 7, 2015

Breakfast And Brunch - Norwegian Pancakes Pannekaken

My Norwegian grandmother made this for us as a treat, and it continues to be a favorite my mother makes for my kids. Very easy and versatile. Serve rolled like a crepe with syrup or jam. Can also be a dessert stuffed with a sweetened cream cheese and lingon berry mixture.

Wednesday, July 1, 2015